Healthy Food

How Long is Rotisserie Chicken Good For? A Tasty Guide to Storing and Reheating

How Long is Rotisserie Chicken Good For

Rotisserie chicken is a versatile and delicious meal option that’s perfect for busy weeknights, family gatherings, or simply when you’re craving a flavorful, juicy chicken. One question that often arises is: how long is rotisserie chicken good for? In this guide, we’ll delve into the world of rotisserie chicken, providing you with storage tips and reheating hacks to ensure your chicken stays safe and scrumptious.

1. Fresh from the Store: Keep it Hot!

You’ve just picked up a perfectly cooked rotisserie chicken from your favorite store, and the heavenly aroma is making your stomach rumble. To maintain the chicken’s quality and safety, follow these guidelines:

  • Temperature matters: Keep the chicken hot (above 140°F/60°C) until you’re ready to eat or refrigerate it. Bacteria tend to multiply rapidly at temperatures between 40°F and 140°F (4°C and 60°C), so avoid letting your chicken sit at room temperature for too long.
  • Serve within two hours: Ideally, serve and eat the chicken within two hours of purchase. If you won’t be eating it within this timeframe, refrigerate it as soon as possible to preserve its freshness and safety.

2. How Long is Rotisserie Chicken Good For in the Fridge?

So you’ve got some leftover rotisserie chicken, and you’re wondering how long it’ll last in the fridge. Here’s what you need to know:

  • Store it right: Remove the chicken from its original packaging and place it in a shallow, airtight container. This will help preserve the chicken’s quality and prevent any cross-contamination in your fridge.
  • Refrigerator lifespan: Properly stored, rotisserie chicken should be good for 3-4 days in the refrigerator. If it has a strong odor or slimy texture, it’s time to say goodbye.

3. Can You Freeze Rotisserie Chicken?

Absolutely! Freezing is a fantastic option to extend the life of your rotisserie chicken. Just follow these tips:

  • Debone the chicken: Remove the meat from the bones and divide it into meal-sized portions. This will not only save freezer space but also make it easier to defrost and reheat later.
  • Wrap it up: Wrap each portion in plastic wrap or aluminum foil, and then place them in freezer-safe bags or containers. Be sure to squeeze out any excess air to prevent freezer burn.
  • Frozen goodness: Frozen rotisserie chicken can last up to four months without losing quality. After that, it’s still safe to eat, but the flavor and texture might start to degrade.

4. Reheating Rotisserie Chicken: Get it Right

When you’re ready to enjoy your rotisserie chicken again, follow these reheating hacks to retain its juiciness and flavor:

  • Thaw first: If your chicken is frozen, thaw it in the refrigerator for 24 hours before reheating. 
  • Choose your method: You can reheat rotisserie chicken in the oven, on the stovetop, or in the microwave.
    • Oven: Preheat your oven to 350°F (175°C). Place the chicken in an oven-safe dish, add a splash of chicken broth or water, and cover with foil. Heat for 20-25 minutes, or until the internal temperature reaches 165°F (74°C).
    • Stovetop: Place the chicken in a skillet with a small amount of water or broth. Coverand heat on medium-low, stirring occasionally, until the chicken is heated through and reaches an internal temperature of 165°F (74°C). This should take about 10-15 minutes.
    • Microwave: Place the chicken in a microwave-safe dish and add a splash of water or broth. Cover with a microwave-safe lid or microwave-safe plastic wrap, leaving one corner open to vent. Heat on medium power for 2-3 minutes, then stir and check the temperature. Continue heating in 1-minute intervals, stirring between each, until the chicken reaches 165°F (74°C).

5. Creative Ways to Use Leftover Rotisserie Chicken

Don’t let your leftover rotisserie chicken go to waste! Here are some delicious ideas to make the most of it:

  1. Chicken salad: Mix shredded chicken with mayonnaise, chopped celery, onion, and your favorite seasonings for a tasty sandwich filling or salad topper.
  2. Chicken tacos: Combine shredded chicken with taco seasoning and heat in a skillet. Serve with warm tortillas, your favorite taco toppings, and a squeeze of lime.
  3. Chicken soup: Simmer shredded chicken in broth with vegetables, noodles, or rice for a comforting, homemade soup.
  4. Chicken pizza: Top a pizza crust with barbecue sauce, shredded chicken, red onion slices, and mozzarella cheese. Bake until bubbly and golden.
  5. Chicken and rice casserole: Mix cooked rice, shredded chicken, cream of mushroom soup, and your favorite vegetables in a casserole dish. Top with breadcrumbs and bake until heated through.

Now that you know how long rotisserie chicken is good for, you can confidently store, reheat, and enjoy your chicken, while keeping it safe and delicious. Happy eating!

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